Rocktown Beer and Music Festival!

Copyright © 2012-14 · All Rights Reserved · ilovemyburg.com. Written content by Katie Mitchell. Photos by Brandy Somers. This material may not be copied, downloaded, reproduced, or printed without express written consent. Thank you for respecting our intellectual property.
Monthly Archives: May 2014
beer hug: rocktown beer and music festival 2014.
grin and beer it: rocktown beer and music festival 2014.
After having attended the Rocktown Beer and Music Festival all four years, and having documented it on this site for three of those four, I’ve come to understand that the Beer Fest — now a beloved Harrisonburg tradition — is really just a large family reunion, minus the awkwardness. Beer is the ultimate social lubricant, after all.
You won’t run into eccentric relatives, like your Aunt Norma who always asks, “When are you ever going to have a baby?” Or your great Aunt Phyllis who’s determined to tell you about all twenty-three of her cats. Your teenage niece, who was so cute and fun at the last reunion but is now all brooding and angst-y and Snapchat-y. Or that relative you don’t know at all, who’s parked himself at the chips and dip. And Aunt Norma’s new hubby, who sneaks out to hide in his car until it’s all over.
You won’t run into that relative who constantly brags/complains about his all-important job, or the one who constantly brags/complains about his corns, bunions, sciatica, and that punk who moved in down the street. And the reunion ambles along a path that eventually arrives at the collective question: WHAT IS THIS WORLD COMING TO??
Nope. You won’t find any of that at the Rocktown Beer and Music Festival. But here’s what you will find.
1. Your buddies. You’ll see people you haven’t seen since last year’s Fest, and people you just saw yesterday. I run into my old friend Melissa every single year. I worked with her ages ago at Clayborne’s, and I never, ever see her anywhere… except the Beer Fest.
2. Music. This year, Rocktown Beer and Music Festival welcomed three bands: Harrisonburg favorites The Deadmen out of DC; the mood-elevating Bronze Radio Returnfrom Connecticut; and the versatile jam-band out of Baltimore, the Kelly Bell Band.

3. Food. Patrons enjoyed delectables from Clementine, Jack Brown’s, the Local Chop and Grill House, and Union Station. This is some of the best food in the city, making the Beer Fest way classier than your family reunion at picnic shelter #4, no offense.
4. And finally, duh, the beer. More than thirty breweries to sample, including seven from Virginia: Blue Mountain Brewery, Bold Rock Cider, Champion Brewing, Devil’s Backbone Brewing Co., St. George Brewing Co., Three Notch’d Brewing Co. (who just opened at tap room here in Harrisonburg, in the Urban Exchange building!!), and our hometown heroesThree Brothers Brewing Co. I’ve been thinking about those small mugs the Beer Fest gives to its guests, and I’m just gonna put this suggestion out there for what it’s worth. Some people like a wide variety of beer and like having ten 4-oz samples. However, I’m an IPA fan, and I would appreciate being able to get an 8-oz mug filled five times, since I know I’m sticking to IPA. Maybe in the future, we can select our preferred mug size when we order tickets?
5. The staff. You get friends, music, food, beer, and people who will help you. The Beer Fest’s more than 150 volunteers keep the lines moving, the music playing, and the place clean and safe.
And now here is something exciting: Rocktown Beer and Music Festival Fall Edition!! Yep! September 20, 2014, come on down to the Turner Pavilion for another festival. So far they’ve lined up thirty breweries; the band lineup will be announced by June 1st, and tickets go on sale July 1st. And hey, maybe Harrisonburg’s newest brewery, Pale Fire Brewing, will ready by then! If you ask me, I think it would be wise to just go ahead and have your family reunion here. Everyone will get along much better, trust me.

Copyright © 2012-14 · All Rights Reserved · ilovemyburg.com. Written content by Katie Mitchell. Photos by Brandy Somers. This material may not be copied, downloaded, reproduced, or printed without express written consent. Thank you for respecting our intellectual property.
class and principals: harrisonburg education foundation gala.
In honor of Teacher Appreciation Week, which was last week, we’d like to tell you a little about an event we recently attended that celebrated everyone involved in the educational process and raised funds for educational endeavors in our Harrisonburg schools – the annual Harrisonburg Education Foundation Gala.
While we probably all agree that education in itself is important (i.e., learning is important, curiosity is important, cultural progress is important), our educational system has become highly politicized during my fifteen-year career. Supporters of teachers have for years bemoaned the paltry salaries of teachers, asserting that teachers work far more hours than most full-time employees and receive, hour for hour, far less pay. Others believe we do nothing but “babysit” kids all day and then get a three-month vacation. But I’ve always believed that if you made teaching a high-paying job, it would attract the wrong kind of person to the profession. Because let’s face it: to be a teacher, you can’t really be selfish. Or greedy. Or materialistic. You wouldn’t last a day. You can’t apply a capitalist, profits-driven model to public education. We welcome all students – not one is turned away – regardless of whatever gifts or shortcomings they have, and we take them as far as we can. Period. We get no bonus for exceeding some quota of successful students. That’s proof enough that we don’t do it for the money. We do it because we love young people. I know, because I am a teacher, and so is Brandy. And not to toot our own horns, but teachers are givers, not takers. We’re givers – we give to students, give to our colleagues, and give to the community, maybe more than you know. And we don’t have a ton of resources with which to give, and neither, it seems, do the politicized entities who employ us. So we find a way to provide for each student’s needs, regardless of who’s in office or the political climate or whatever. We find a way because we love the kids.
And because public education is a non-profit enterprise, it needs to raise funds from time to time. That’s where organizations like the Harrisonburg Education Foundation come in. Their sole purpose is to supplement local, state, and federal support by raising funds to “award grants, provide scholarships, and support enrichment opportunities in the Harrisonburg schools” that otherwise might not be possible. And especially when money’s tight and budgets are slashed, Harrisonburg Education Foundation’s work becomes absolutely vital. They keep programs in place that might otherwise fall victim to a crappy economy and apathetic politicians. Harrisonburg students’ education is better because of HEF and the folks—companies and citizens alike—who graciously donate to it. With the help of volunteers and donors, they throw one humdinger of a party, celebrating everyone involved in our schools and collecting some much-needed funds, too.
So Brandy and I were honored and excited to be invited to this year’s HEF Gala at the Barn at Kline’s Mill (one of Early Katering’s two venues). This place is lovely. Located in Linville, the Barn sits on ten gorgeous acres with inspiring views. It seats up to 250 people and can be used for all sorts of occasions, from weddings to family reunions. They have another location in town, on Evelyn Byrd Avenue, which seats about 120 and has a more traditional rather than rustic atmosphere. Or, they can cater your event wherever you desire to have it. Their menu is HUGE, and having attended several events catered by Early’s, I can safely say that every item is delicious. Being teachers who are used to wolfing down half a Lean Cuisine in 16.5 minutes each day, Brandy and I were probably more excited about the ample buffet than anything else.
We donned our country and western duds and drove on out to the barn for a fun evening of dancing, eating, drinking, socializing, and money-giving! I listened to Black Sabbath in the car beforehand to prepare for a heavy dose of country music, and on the way, we were greeted by this rainbow:
The inside of the Barn is clad in beautiful, light-colored pine walls and lit with large, soft white globe lights. Scores of dining tables filled one side of the barn and a bar, food tables, bandstand, and dancing area comprised the other side. Plenty of room for mingling, glass clinking, face stuffing, and boot stomping.
The evening went like this: a silent auction, followed by a line-dancing lesson, and then a live auction, delightfully interspersed with meatballs and artichoke dip and fresh fruit and trips outside to gaze at the beautiful landscape and bleat at nearby sheep.
Dozens of businesses and individuals donated auction items, including
* Movie night for ten with popcorn
* Drum lessons
* Whine-and-Dine with the Superintendent
* a wagon full of gardening tools and supplies
* lift tickets to Massanutten
* several gift baskets (one for dogs, one for cats, one called Family Game Night, one called A Day at the Beach)
* exercise-related packages from RMH, Crossfit, Hot Yoga
* a river trip
* JMU tickets
* tutoring sessions
* tickets to HHS events
* and a whole bunch of other prizes. Like 60.
You could also purchase a bottle of wine for $20 and possibly win a prize that way! The line dancing was a hoot – the instructor yelled, “Grape vine! Kick! Stomp! Shimmy!” but the pupils did more like shuffle-bump into the person next to you-stumble-laugh… at first, anyway. Then they got the hang of it and were really quite good!
Lots of people attended the party, and I couldn’t help but notice that many of them – most of them, probably – were teachers, raising funds for their own profession. And I wondered how many of them would drag themselves out of bed the next morning — Sunday — and go diligently to their classrooms to prepare a few more things for the week… taking time away from their own families to serve the greater good.
Look, there are still like three full weeks of school left, so if you (woopsie) forgot to appreciate a teacher last week, there’s still time. Trust me — we accept thank you’s, tokens of appreciation, and free stuff ANY TIME. If you don’t currently have a teacher, think back over the teachers of your past and surprise one of them. If you are a teacher, pat yourself on the back, pour a glass of wine, thank God the year’s almost over, and know that we love you, very very much!
Copyright © 2012-14 · All Rights Reserved · ilovemyburg.com. Written content by Katie Mitchell. Photos by Brandy Somers. This material may not be copied, downloaded, reproduced, or printed without express written consent. Thank you for respecting our intellectual property.
change of art: arts council progressive party, 2014.
art of the matter: arts council progressive party, 2014.
home is where the art is: arts council progressive party, 2014.
Harrisonburg, you know how to throw a good shin-dig. I’ve been to some that were all pulled pork and PBR. Some that were wine and cheese and silent films. Some that were champagne and eggs benedict. Some that were margaritas and enchiladas. Some that were craft beer and local food. I even hosted one that was sushi lessons and gourmet cake. But this one was something brand new.
I went to my first-ever Progressive Party with Brandy and I LOVE the concept. A progressive party is one in which guests move from one home to another to enjoy a multi-course meal. Cocktails and appetizers at one location, dinner at the next, coffee and dessert at yet another, and so on. Until a couple weeks ago, my only experience with such a thing has been at my own house. I sorta have my own version of the progressive party… snacks for the kids on the coffee table, then dinner at the kitchen table, followed by maybe a popsicle or ice cream sandwich on the porch. And cocktails for me throughout. Okay, so maybe that’s not really a “party,” but there usually is a fair amount of laughing, dancing, and spilling. And yes, I have been known to make a meal out of cheese, crackers, and rolled up salami held together with those little festive toothpicks.
Anyway, Brandy and I were lucky enough to be invited to the Arts Council’s Fourth Annual Progressive Party. Because our lives are a sitcom, the evening started out strangely. First, the people we’d invited as our “dates” for the evening both succumbed to last-minute illness. Thankfully, Brandy’s sister Brook was available, and that woman went from sweat pants to cocktail dress and drove thirty miles in like 43 minutes. Then, we weren’t sure where exactly we were going, so there’s that. That, and trying to explain the location to Brook. Once there, Brandy managed to get her purse caught in the lace of her dress and then pointed out the three holes in her pantyhose. Meanwhile, I regretted choosing to wear my “superbra” because I couldn’t stop tugging at that thing.
Now, it’s hard for a herd of 260 partiers to eat dinner at one person’s house, so this Progressive Party deviated from the norm a bit. All the guests assembled for happy hour at the home of Chuck and Geri Barker (co-hosted by Keri and Joel Davis). Their spacious home, patio, and garden perfectly accommodated all of us, and we enjoyed a lovely selection of beer, wine, and hors d’oeuvres. We saw lots of friends there, like Mike and Suzi, and Lindsay and Don, and Rachel and Andrew. I complimented Patrice on her dress, and then I learned that apparently, you can RENT clothes. I mean, clothes that are not a tuxedo. You can rent a dress for an evening. And by “rent,” I don’t mean buy it, wear it, spray it with Febreze and return it for a refund the next day. I mean, you can RENT a dress. Perhaps the inventor of rent-a-dress and the inventor of the progressive party are one and the same.
At about six o’clock, we were instructed to move to our dinner location. All 260 guests were divided among roughly twenty host homes for a home-cooked meal. Brandy, Brook, and I were assigned to Meg and Bill Wightman’s. In a typical progressive party, Meg and Bill would just serve us the next course, like salad, and then we’d go to another home. But because of the crazy number of people involved in this thing, we stayed put at the Wightman’s for SIX more courses, to be deliciously outlined in the photos that follow. Prepare to drool.
While we waited for everyone in our group to arrive, we looked around their adorable home. The kitchen is gorgeous, and that coupled with Meg and Bill’s unbelievable calmness assured me we were in for a good meal. We admired precious art work by their kids, Alice and Liam, like the butter dish Alice made at You Made It. And we saw Bill’s collection of defaced dollar bills. He would buy defaced bills from the bank, rescuing them from certain shredding.

Everyone arrived, and to our delight, we were joined by Chuck and Geri Barker (from whose house we’d just come) and Lindsay and Don Denny. So our group consisted of Meg, Bill, Lindsay, Don, Chuck, Geri, Brook, Brandy, and me. Then the food started. First, this martini glass filled with pink snapper and mango salsa plus jalapeno — yow! Man, that was delish. They get their fish from Pickford’s Fresh Seafood — it’s overnight-ed from Hawaii!! And wine from Vintage Wines — both stores are across from Costco. Oh, and Vintage Wines has tastings on Fridays and Saturdays.
Next up was spaghetti with Pecorino cheese and pork and some other things I missed because I was eating noisily. Then a salad of baby greens, homemade Hawaiian bread croutons, and goat cheese.
Between courses, we chatted about family and friends, about death and legacy (Geri’s mom had recently passed), about kids, and about nearly dying from canoe-related mishaps, which nearly everyone at the table had experienced.
Then came THE MEAT. Omgahd, the meat. Lordy. Bill grilled these lamb chops and served them over this butternut squash, red lentil, and coconut puree, and I think there was spinach and garlic in there somewhere, and heavens-to-Betsy, it was SO SCRUMPTIOUS. And the little flatbreads with coriander chutney — Lord.
After that Meg asked, “Is anyone else hot, or is it just my stage in life?” Or maybe it’s that she’d been running in and out of the kitchen all night. At any rate, the next course cooled us off: a grapefruit champagne sorbet. And finally, dessert. A blueberry-white chocolate bread pudding with amaretto sauce. You wouldn’t believe the reaction. Everyone just wanted to move in. We all fell in love with the Wightman’s at the first bite.
Lamentably, the meal ended, even though I was stuffed to the gills and couldn’t possibly have eaten more. Except maybe one more lamb chop. Or five. At any rate, the final “course” of the progressive party was a performance by Blue Label at Court Square Theater. They played songs by artists from Elvis to Stevie Wonder to Lady Gaga. We heard “Happy” and “Footloose” and “PYT.” And people were dancing like CRAZY. I was seriously trying not to scald someone with my coffee as I wiggled my way down the aisle. And once I felt I had safely digested most of that delicious meal, Brandy, Brook and I cut a rug, too! In another part of town, in fact just a few yards away, MACRoCk was raging… but I’m pretty sure we had just as much fun.
If you ever get a chance to attend the Arts Council Progressive Party, you won’t regret it. Not only will you be treated to an exquisite meal, but you’ll have warm conversations with friends old and new, you’ll get to dress up (even if you have to rent it, girl), you’ll get to hear some music and dance your feet off, and most importantly, you’ll be helping the Arts Council continue to provide Harrisonburg with meaningful art experiences. Hope to see you next time!
Copyright © 2012-14 · All Rights Reserved · ilovemyburg.com. Written content by Katie Mitchell. Photos by Brandy Somers. This material may not be copied, downloaded, reproduced, or printed without express written consent. Thank you for respecting our intellectual property.

















