brewed awakening: l&s diner.

Posted on April 1, 2013 by junebug

On March 18 it was freezing and snowy. I was in clunky boots and a sweater and my old gray coat AGAIN. This day, a Monday, was a snow day, and snow days are really nice for teachers, yes, but our children are SICK OF US. They are bored and antsy and we are becoming less cool by the second. I couldn’t imagine that four days from then it would be nice enough to do yard work, and two days after that it would snow again, turning the piles of leaves I had raked (but not hauled away) into frozen leaf cakes. Where they still sit, thawed now, and wet.

We had to get out. It just so happened that I needed a new (new to me anyway) piece of furniture for my dining room, and it happened that we were also hungry and in serious need of coffee. So we headed to L&S Diner, which is just a few snowy steps from Hess Furniture (post coming!!).

L&S is a Harrisonburg favorite. The boxcar diner has been downtown for decades serving up breakfast necessities like eggs, biscuits and gravy, grits, omelets, pancakes and French toast (and for all you early risers, they open at 5:30 am during the week). For lunch they’ve got choices like sandwiches, pan-fried chicken, salads, oysters, and salt fish.

We found six stools in a row and climbed up. Cal had a little trouble getting perched up there, and I realized that low-rise jeans have made diner stools awkward.

Our waitress poured steaming coffee in our cups and we started talking about summer. Dresses. Sandals. How good it feels to get in a hot car after you’ve been in the air conditioning all day. Pools. The river. Sitting on the deck with friends til midnight. The beach. How good it feels to shower off all that beach grime and then stuff yourself with lobster and shrimp. Meanwhile, our food sizzled on the flat-top grill and the kids wrote little notes to each other. It’s become a tradition of sorts… today the notes said, “I love your hair.” “I love your pancakes.” And this one:

As usual, we all shut up when the food came. We had French toast, pancakes, rye toast, and an egg/ham/cheese sandwich on white. All fresh and delicious. They’re no strangers to breakfast in there.

There’s a train track RIGHT behind the restaurant. A train went by and Bree asked, “Are we moving?” No, honey. We’re in a restaurant. She also had the sensation we were moving one day in the car wash. When the sprayer arm thing moved around the car, she suddenly yelled, “Mom! We’re moving backwards! Do something!” Sorta like when you stand on the beach and a wave crashes on your feet and washes back out… it feels like you’re rushing backwards… and there we are talking about summer again. Oh summer. We are soooo ready for you!

You can thaw out at L&S Diner at 255 North Liberty Street, about a block north of Hess Furniture and a block south of the Local Chop and Grill House. They’re open seven days a week.

Copyright © 2012-13 · All Rights Reserved · ilovemyburg.com. Written content by Katie Mitchell. Photos by Brandy Somers. This material may not be copied, downloaded, reproduced, or printed without express written consent. Thank you for respecting our intellectual property.

be there and be square: the corner.

Posted on March 26, 2013 by junebug

As I got ready that evening, I wondered if I was dressed too fancy for dinner at The Corner and an opening at Larkin Arts. I texted Brandy, “I’m bling-ier than usual…” And she replied, “Most girls do that when they’re on their way to the corner.” Touché. And so I left my outfit as it was, got the kiddos in the car, and headed downtown.

On the way Bree recited the entire Bowflex Treadclimber commercial. And then one for AARP. And then she said, “Mom, you’re old. Maybe you need life insurance from AARP. It’s just pennies a day.” I made a mental note to chop the power cord to the TV when we got home.

Then another text came through: “At Food Co-op. Locked keys in car.” Oh, dear. And I thought about that time last summer when Brandy locked her keys in her car at Riven Rock Park. No big deal — it was summer and we had no schedule, really. But today we had little time for error… we had to get to The Corner where we were having a quick meeting with Kai, then get to the art opening at Larkin, and get home before the kids started fighting in public. By the way, when I told Bree and Cal that Kai would be joining us, they said, “Kai — the ninja??”

“Yes,” I told them. “He’s a ninja.”

At the Food Co-op we piled into my tiny car like a clown family and drove to The Corner. Brandy had called someone to come unlock her car, and we figured we probably had time to eat before they arrived at her car and got it unlocked. The hostess showed us to a table upstairs. If you’ve not been in there before, they have a spiral staircase. I’ve always wanted one of those. I kinda like the sensation of being lost as I go up… the serpentine design prevents you from seeing the top step until you’re on it, but I always stare at my feet anyway because I’m so clumsy I’m sure I’ll fall down. Later the kids enjoyed tossing little notes they’d written down the spiral… <sigh>, at least they were nice notes.

Upstairs we sat in a booth, and no sooner had we unloaded all our stuff (notebook, pen, purse, camera, camera bag, crayons, paper, LEGOs, coloring books, lip gloss, Angry Bird hat, etc.) than the locksmith called and Brandy’s car was ready. She decided to run up there (from West Water Street to East Wolfe Street! In the windy cold! In boots!) and retrieve her car. I tried to tell her we could drive over there after dinner, but she insisted it would just take a sec. And out she went.

I ordered an Allegash for her, a 471 IPA for myself, and drinks for the kids. The waitress brought the kids free popcorn (yes, people — they give your children free popcorn from the cute machine downstairs!!) while I perused the menu. And I swear, during the four minutes it took the server to bring our drinks, Brandy ran to her car, settled the transaction, drove back, parked, and was sitting in front of me like she’d never left. That girl can RUN! Maybe SHE’S a ninja. Then she stood up on the booth and starting taking photos. No one ever questions her.

The Corner has a great menu. Simple, tasty food, but with lots of choices. We ordered a Philly, Mac and Cheese, cheese pizza with applesauce, a Make-Your-Own Nachos, and a Make-Your-Own pizza with chicken, onions, and jalapeños. And when you make your own pizza, you don’t have to order an entire pizza — you can just order one slice. I love that. Because when you order pizza in a group, someone always gets shafted. Not at this restaurant!

The kids announced that “you guys need your space” and moved to a nearby table. Ha! No argument here! In fact, they read my mind. Personally I think they were concerned that a ninja was on his way.

There’s always some signal that it’s time to go. On this night, Cal and Ella bumped into each other getting more popcorn and spilled it all over the place. But Cal assured me as he shoved handfuls into his mouth, “Don’t worry. I picked it all up and put it back in my basket.” Yep. Time to go.

We made a quick pit stop on the way out.

Visit The Corner next time you’re downtown. They are located at the, um, corner of Water Street and Main, across from Oasis Gallery.

winter thaw: el charro.

Posted on January 23, 2013 by junebug

One of my favorite things about living in the Valley is that we get to enjoy all four seasons. The lush spring time when tender new plants sprout up and spread across the surface of local farms; summers full of sunshine and laughter, trips to the river and the pool… and when everything delicious is in season; gorgeous autumns when the trees bleed vibrant red and the sun slants in a sleepy kind of way through the panes flanking my front door; and crisp, snowy winters marked by eating Cheez-its and drinking hot chocolate in a sheet fort in the basement. But, I really don’t do well in the cold. Right now as I’m typing this, it’s twelve degrees outside. I’m wearing all my regular clothes, plus two bathrobes. I’m skinny and I have bad circulation, and most days, I just can’t warm up without getting in the bath tub. Obviously that’s not possible at my workplace, so I just shiver all day and seek out warm spots where I can. And given that I can’t just pack up and escape to the Caribbean any old time I want, I seek out warmth right here, in my city.

On one such chilly day recently, I was, as usual, cold to the bone. It had been a demanding day at work, the sun was quickly disappearing, and I had a bad case of the “I don’t wanna’s.” I didn’t want to walk outside and scurry awkwardly in my heels to the car only to get home, make dinner, clean up the kitchen, and grade papers. So I met Brandy and the kids at one of the warmest spots in the Burg – El Charro!

It was especially warm when I arrived because sweet Ella had written our names on each of our napkins. And warmer still because Brandy had already ordered a pitcher of Dos Equis. Yes! Let the thaw begin.

We ordered chicken and steak fajitas, a hot dog and cheese quesadillas for the girls, and Cal got his favorite thing in the world: “spicy rice.” That kid loves El Charro’s rice. He’s even asked for it for breakfast before. ??? Anyway, I’ve loved this restaurant since I moved here in 1993. The food is delicious and reasonably priced, the atmosphere is always cheery, the service is perfect every time, and the staff is just soooo nice. When my kids were babies, someone was always willing to carry them around for a little while so I could eat.

We had supplies to keep the kids occupied while we waited for our food, but honestly, you never have to wait long in that place. I’d recently tried a “love notes to strangers” project with my students (inspired by a woman named Hannah Brencher), where you write little encouraging messages and leave them for random people to find. When I left my classroom that day, I grabbed the box of leftover supplies from that project and brought it. Maybe our kids would want to write some love notes.

Boy, did they ever! They scribbled cute little messages on pieces of construction paper and stealthily hid them throughout the restaurant. One said, “Hi. This note says you are loved.” Left on the toilet paper roll in the men’s room. And Ella wrote one that said, “You might be different, but you’re awesome!” Bree asked, “Can we write jokes? Like ‘I farted?’” Uh, no. “Sorry,” she said. “Salsa gets me going.” Oh, geez. Anyway, the kids tucked their notes between packets of Sweet-N-Low, within the stack of rolled silverware, in the leaves of a potted plant, and other such clandestine locations. By now we were all warming up.

Behind us an employee was totaling a bill on one of those adding machines – you know, the kind with the little spool of paper. Brandy commented that it sounded like a rotary phone. Then we remembered how fun it is to dial a rotary phone. Like when you’re angry, you can really rip that dial (even though it infuriatingly returns at its slow, pre-set speed). You can’t dial angrily on your iPhone. But with the rotary phone, as Brandy pointed out, you have time to think twice about calling someone when you’re angry.

We warmed up there for quite some time, laughing and chatting and stuffing ourselves. The kids played a few rounds of cards, and then an elbow-licking contest occurred. No one won. Meh. When I got home, I didn’t need to climb into the bath. I felt toasty, through and through.

El Charro has three locations: South Main (where we went), East Market Street, and the newest one on Port Republic Road. A sunny spot to warm yourself is never far away.

free spirits: rocktown wine and dine festival.

Posted on September 17, 2012 by junebug

It was a weeee bit rainy. A tad splashy. A tish bit damp, if you will. And as my hair erupted into its requisite rainy day Ronald McDonald wig of frizz, Brandy arrived with a floaty strapped to her back pack.

“What’s that for?” I asked.

“Duh, for FLOATING. Because it’s raining. A LOT.” <eye roll>

I guess I’m so accustomed to it raining at ALL our events that I don’t even think to prepare for it. But others did, too. Like these gals:

And this lady… sort of.

Umbrella casualty.

We might have actually needed that floaty. Not that the three of us could ride on it… but Brandy informed Michael and me that there was even a chance of tornadic activity. Good grief, Auntie Em. “Do you get some kind of alert for every weather situation?” I asked her. She answered, “I get that from my Nanny, okay? I used to call her for the weather.” Awwww… Nanny :)

Anyhoo, at three o’clock on the dot, one could hear a chorus of corks popping against the harmonious backdrop of rain and The Woodshedders, this old-time, bluegrass, jazz-country quintet who warmed things up for us quite cozily. The first Rocktown Wine and Dine Festival had commenced! And with neat-o wine sampling glasses in hand, we were off!

A note of clarification before I delve into all the deliciousness of that afternoon. The Wine and Dine Festival was different from the Beer and Music Festival of last April (and coming again April 20, 2013!!) in that the wine vendors served pairings–samples of a particular wine accompanied by a complementary dish. (Local chefs Alex Fitzgerald and Jon Alley created the appetizers and Brock Cappers from Robins Cellars picked perfect wines for each.) It wasn’t like the Beer and Music Festival where you filled up your mug and wandered around for a bit. It was more like an art exhibit, where you move through the gallery, stopping at each piece and eating/drinking the display. So the three of us, along with everyone else, were under the pavilion for quite some time, sampling the goods at all ELEVEN tables.

Also, as you perused the goods, if there were any (and believe me, there were) wines that you wanted to buy, you could go to the Downtown Wine and Gourmet table, place an order, and then pick up your wine the following Saturday at the shop. And Jay and Amanda offered substantial discounts if you ordered one, three, or five mix & match cases. A lot of people in my life are getting wine for Christmas this year.

Okay, Table One: World Premier Wines. Here we sampled the Paul Cluver Close Encounters Riesling from South Africa… and the Paul Cluver Gewurtztraminer paired with a southwestern chicken egg roll. The spicy egg roll with the crisp, apple-y sweet wine was a lovely start to the afternoon. Thumbs up.

Next was the Robert Kacher table, where we tried the Tariquet Classic–dry and fruity from France–paired with a traditional gazpacho. We also tried their Andre Brunel VDP Grenache, which was refreshing and really reasonably priced.

Frontier Wine Imports offered a grilled chorizo (sausage) with their Senda 66 Tempranillo 2008 from Spain–man was that a good combination. I ate a few of those little spicy things. And might I add, it was at this table that WE FOUND PORT. Aaaaggggghhhhhh <drool>. The Feist Madeira Full Rich Port AND the Feist Tawny Port. From PORTugal. Ha. I think I left that table about ten degrees warmer.

Danielle, servin’ it up.

The fourth table was also a favorite in our little group–Small Vineyards served their Palama Negroamaro with these yummy little shredded pork barbeque sliders. Yowee. It was one of those slow-motion moments: We saw the wine. We saw the sliders. We started over there. People would not get out of the way. And when at last we skidded to the table, the sliders were gone! No worries–we just stood there and waited, and soon another batch arrived, all warm and fresh. We also tried their Tre Donne La Perlina Moscato and their Bibbiani Chianti. At this point we were really digging the festival.

The Avery Quinn table had these shrimp things–money bags, spring rolls, and wontons, along with a very nice California chardonnay. That combo was so good I burned my mouth–twice. We liked that table.

Bluestone Vineyard, one of the hosts of the festival, along with Harrisonburg Downtown Renaissance and Downtown Wine and Gourmet, presented a reeeeallly good cabernet franc ($25-a-bottle good) and one of the most delicious things I’ve ever eaten in my life: bacon-wrapped sausage bites, rolled in aged chili peppers and sweet brown sugar. I admit that for the rest of the evening, I stalked that table for meat like Hannibal Lecter. I apologize for the creepiness of it. Anyway, Bluestone also debuted their new Moscato at the festival–a sweet, kinda fizzy fruity number. It’s a good thing there were no chairs under the pavilion or we may not have moved for days.

Around this time, the Woodshedders finished up and Chatham County Line took the stage. These guys have been around for thirteen-ish years, from Raleigh, and recently finished up a tour in Europe. Here they were in little old Harrisonburg, providing a warm and lively soundtrack to a now sunny evening.

B&L Brands was a fun table, not only because all their wines were great (and among the three of us, I think we tried them all), but because many of their wines have literary names–like “Foreshadow” and “Bookmark.” The nerd in me appreciates that. They offered Rooiberg Chenin Blanc (South Africa) with assorted cheese.

Vici Wine, our eighth stop, offered several South American wines (Chile and Argentina) including the Oveja Negra Chardonnay/Viognier and the Chilensis Chardonnay, and one from South Africa–the Obwika Moscato–paired with Bananas Foster Bites served with warm caramel sauce. Apparently I wasn’t the only food stalker there because we never did get a bite, and after all that meat I really needed some dessert :) Our friend Seth was working that table:

Cave Ridge and Cross Keys shared a table, which suited us just fine because we love those vineyards. Cave Ridge is the vineyard that runs Wine on Water, which offers tastings daily at its downtown location and houses Cuban Burger; Cross Keys Vineyard is a really great place to visit for a first date or an anniversary or a ladies’ nite out or an after-golf outing. The terrace is beautiful and the view is breathtaking, and if you get a chance to take the tour, you should. We sampled pretty much everything at that table and chatted it up with Katrina and Debbie. The pairing was the Cave Ridge Viognier with assorted fruit, but we also had their Chambourcin and Cabernet Franc. Cross Keys served their Joy White–one of my favorites of all time– and Joy Red, and the luxurious Meritage.

William Harrison Imports had several Argentinian selections and a few from France. And just before my sausage high wore off, they rescued me with a grilled kielbasa with mustard paired with the Don Manuel Malbec, a really hearty, spicy number that was a good end-of-festival selection.

And although we were “stuffed to the collarbone,” we couldn’t say no to the final table of the evening, Castle Rock Winery. Brandy and I sipped on the Mendocino Zinfandel and had gotten really mingle-y, wandering around, chatty and sorta unfocused. But they had a really good appetizer, too–chicken skewers with a tangy molasses barbeque sauce–and after an amount of time I’m just not sure of, Michael emerged from the crowd, marching toward us triumphantly, holding three chicken skewers high over head. We thanked him excitedly and then I, in my haste, stabbed my throat with the skewer.

Time for a break.

Having sampled all the pairings, and feeling quite satisfied, we moseyed to the lawn with our chairs to listen to the band play. We noticed the patch of earth that was torn apart by revelers at the Beer and Music Festival last spring–it was covered with hay to protect the tiny grasslings growing beneath. But it didn’t stay covered long, as an army of small human plows arrived and started making a hay pile. I mean, that’s what you do with hay–you gather it up into a pile. As the kids jumped on the hay pile and shouted and squished their feet in the mucky lawn, one of the band members asked them, “Which one of you is the Lord of the Flies?”

And so we watched the kids. And we listened to Chatham County Line. And Michael decided they needed a sample, too, so he commandeered four glasses and brought them a round. As the singer graciously accepted his wine, he said, “You know, I see a lot of signs that say ‘No bracelet, no wine,’ but… (brandishing his bare wrists)… come get me!” And they played on. Later he said, “Don’t discriminate, my brother. Integrate. That’s why God invented rosé.”

Amen. Let it all mingle–bacon and sausage and shrimp and bananas and cheese and cabernets and merlots and rieslings and zinfandels and mud and skin and hair and clothing and rain. Let it all mingle!

Copyright © 2012 · All Rights Reserved · ilovemyburg.com. Photos by Brandy Somers. Written content by Katie Mitchell. This material may not be copied, downloaded, reproduced, or printed without express written consent. Thank you for respecting our intellectual property.

music lessons: chris howdyshell and superfriends and their ground-breaking rock-n-rollishness at clementine cafe.

Posted on August 29, 2012 by junebug

It was an educational evening, indeed.

Of course, it started stupid enough–the two of us yakking it up at the bar, gossiping and such about things I can’t memorialize on the Interwebs–sorry. I can say that at one point the chatter veered back to our visit to Wine on Water and how we look forward to cooler weather and going back there for some PORT. In fact, Brandy declared, “I want to drink port in a scarf,” and I (here comes a stupid part) imagined her fashioning some kind of fabric drinking vessel. How cultural, I mused, wondering if perhaps in some exotic country, people drink wine this way.

Then I got it.

We were soon rescued from our idiocy. That night Clementine served up something mind expanding for sure, something called Chris Howdyshell and SuperFriends and Their Ground-Breaking Rock-N-Rollishness.

The first of the SuperFriends was Ellen Atwood. And even though she’s young–just a junior in high school–I think I will dub her Queen of the SuperFriends. One, it was her first public solo gig, ever. Two, she’s a one-woman show, just her keyboard and her voice. Three, her voice is… angelic. She was goosebumps-on-your-face good. She played and sang “I Want to Hold Your Hand,” “Don’t Let It Break Your Heart” (Coldplay), and one of her originals. And four, she’s just a kid yet. And being a teacher and a general fan of teenagers, I love to see a kid who’s been able to cultivate her passion and talent in spite of all her school responsibilities and pressures and just the agony and emotional clumsiness that pervades adolescence, and still have the guts to share it with a room of (mostly) strangers. Yet there she was, shining in the hot white light. And after three short songs, I was quite moved. So thank you for that, Ellen.

Then the rest of the SuperFriends took the stage. It wasn’t quite the Dish Dogs because Michael Bowman and Lara Mack weren’t there… but it also wasn’t the new band, Dr. How (whom you can see here at Clementine on September 22)–it was… just… the SuperFriends. Namely, Chris Howdyshell, Mike Howdyshell, Ashley Hunter, Josh Vana, Doug Pitts, and Kyle Oehmke once his shift in the kitchen ended and he could join them. Untie the apron, strap on the bass. Chris had on his bedazzled hat and every person in the band wore glasses. Not, like, sunglasses, but actual “I need these to see” glasses. I could make some kind of “gettin’ old” joke, but really it was endearing because we’re all just humans with flaws doing the best we can. As Ram Dass said, “We’re all just walking each other home,” even if we can’t see where the hell we’re going.

They played a couple of old Dish Dog favorites, and things really picked up after “Tom Weights.” It seems like a hundred more people came in during “It’s Not Your Fault.” Drew, Harrisonburg’s resident hugger, danced in front of the stage (we love Drew!); more people joined the dancing during “Bird” and “She’s An Artist” and “The Tuning Song”–ha ha. And Chris took a moment to say he had two things to ask of us:
1) “You’re here.” (check!) and
2) “Don’t be afraid to dance. Ladies and gentlemen, please put your feet on the floor!”

In walked several young men in suits, to whom he commanded, “Men In Suits–DANCE!” Which they did. Then he came down and danced with Alice, and Ashley came down and danced, and Grayson and Annie danced, and other folks I don’t know… and I remembered a New Year’s Eve Dish Dogs performance… there was this couple dancing. They’d obviously been together a long time. She danced with her eyes closed, and I thought that was the most romantic thing I’d ever seen–how they knew each other so well…

Nothing like that happened at this show, but it sure was fun!!

And educational. Remember when I said that earlier? Because between numbers, Chris would tell us interesting facts and use impressive vocabulary. Like “evolutionarily.” EV-UH-LOO-SHUN-AIR-UH-LEE. Something about woodpeckers and black flies and how, evolutionarily, they strayed from the norm and neither fared well. His lesson: “Do what you always do or you’ll die, at least in woodpecker world.” I also learned that Lance Armstrong ate oatmeal “filled with oxygen.” And most importantly, “Every time you eat bacon, you’re only losing a year of your life you didn’t care about in the first place.” Plus you get to eat bacon.

And he closed with this thought: “I really want a dog, but I don’t want to clean up the poop.” Amen to that.

The evening wound down with a smattering of other songs, including “Whiskey’s More Warm Than A Girl” and one about forgetting things (I don’t remember the title–seriously) during which Josh Vana played slide with a piece of broken glass. You gotta do what you gotta do, MacGyver.

So Dr. How debuts at Clementine on September 22 and will feature at least some of the SuperFriends. And I hope you’ll all attend.
Because you will learn stuff.
And you will dance.

thanks a brunch: taste of downtown at clementine.

Posted on August 24, 2012 by junebug

It occurred to me as I parked the car and dashed through the rain with my kids that we’ve had a pretty rainy spring and summer. And I have proof of it right here in these pages. It rained when we covered Bongo Restaurant, it rained A LOT at the Rocktown Beer and Music Festival, and it absolutely poured at First Friday in June at the Yellow Button. It rained at Fridays on the Square with the Judy Chops, and when we visited Cat’s Cradle, and for Blake’s LEGO Art in the Park. The rain just barely held off for the Brew-B-Que and for Art Lotto, but the Caleb Stine show was rainy, and so was our latest adventure. As a teacher, I can only hope this moisture continues and translates into feet of snow this winter. !

We decided to go to Clementine Cafe last Sunday because Taste of Downtown was coming to an end and their brunch deal looked really good: one of three brunch dishes plus a carafe of Bloody Mary or Mimosa for $12. The choices were two eggs cooked to order, a frittata, or a burrito, each with side items. We couldn’t choose, as usual, so we got one frittata–it has avocado–and one burrito–it has spicy yumminess. Plus one of each carafe. And the kids split an order of pancakes. It was all delicious–fresh and cooked perfectly and just the right amount.

We gobbled it down quickly and finished up what the kids left behind. They’d brought along a veritable arts and crafts station, what with scissors, paper, tape, markers–and they worked happily for quite some time, but then they got antsy, and Brandy and I still had lots of chit-chatting to do, so she sent them on a scavenger hunt!

Some of the items they had to find and draw a picture of were
* something blue (a painting called “Jupiter Storms”)
* something green (a skull and crossbones)
* something related to children (some sort of winged, cherub-like angel thing)
* something small (we can’t remember that one, or make out the drawing)
* something related to food but not edible (a blender)
* the names of two people who work there (for this, Bree wrote down “Sit on it!” Ouch!)
* their favorite piece of art (the drawing looks like a fish with giant teeth, but I can’t guarantee that).

That kept them busy and also gave them a chance to explore the place, including the upstairs bathroom. Have you seen it? With its luxurious velvety chair and that sleek sink? That was Bree’s favorite thing in the whole joint. That and the disco ball.

But there’s more about Clementine that we love:
1. The avocado-bacon burger, which is usually what I order when I’m there. It’s the best I’ve ever had, hands down.
2. The portions. They give you just enough food, so that you don’t have to wrap it up or waste it. And then you can enjoy dessert without being “full up to the collarbone.”
3. They use the local-est ingredients they can, and if that means rotating seasonal items in and out of the menu, that’s what they do. Fresh and local are priorities.
4. Music. Between the two of us, Brandy and I have seen zillions of great shows there, from Yarn and Larry Keel and Steel Wheels to Caleb Stine and Andy Friedman and Invisible Hand, and two of my favorite bands I saw first at Clementine: Lake Street Dive and Kopecky Family Band.
5. While we’re on that topic, Brandy appreciates the restaurant’s use of color: the brightly painted stage backdrop unlike no other, and even the use of complimentary colors outside (yellow and purple). Brandy uses a photo of the storefront when she teaches that concept in her art classes.

6. And let’s not forget Ruby’s Lounge downstairs and their awesome specialty nights. Tuesday through Thursday you can find $2 and $3 specials!
7. The beautiful new patio!
8. We also like how they advertise tons of local events and happenings in the lobby. Clearly, they love their burg, too. :)

We finished our carafes and gossip and waited out the rain as long as we could, but it just didn’t seem to stop that day. You can join them for brunch on Sundays from 10 – 3pm. If you don’t want to wait that long, you can come tonight at 9–Chris Howdyshell will be making a bunch of noise with a mess of people… Or Blue Rock on Saturday night… should be pretty fun. See you out and about!

face value: art lotto 2012.

Posted on August 6, 2012 by junebug

I’ve known Brandy Somers a long time, and I know that when she decides to do something, she does it. She doesn’t make promises she can’t keep, and she doesn’t like the feeling of letting anyone down, including herself. I admire her so much for that. So when she hatched this Art Lotto idea, I knew it would be a huge endeavor. I knew it would take countless hours of planning, hard work, late nights, pots of coffee. And, I knew she’d do it. I wasn’t sure how… but then along came Denise Allen. Could you possibly ever ask for a nicer, more pleasant, more positive person to work with? No. Even when it looks like nothing’s going to work out, Denise smiles and laughs and makes it fun again.

So the two of them teamed up, and over the course of ten months (ten months!!), they solicited artists, secured sponsors and donors, made a commercial with the help of Lurid Pictures, collected and catalogued the work, created a yearbooklet with color photos and artist bios, hung the work at their host location, The Artful Dodger, and threw a big party. And I’m sure I left something out of that list. I got the fun task of watching and judging and writing about an art show featuring forty-three (forty-three!!) local artists who created portraits of each other. So, this is my chronicle of a three-day odyssey into the local art scene. Here goes.

DAY ONE: Wednesday, August 1st. Judging.

I made my way to the Dodger at about 12:30 Wednesday to serve as a judge for Art Lotto. Ballot and freshly sharpened pencil in hand, glasses on, I browsed the forty-three portraits hanging starkly on the wall. The simple and well-organized ballot employed a numerical scoring system… easy enough. But as I stood there gazing at those portraits, I felt a paralysis come over me. I heard other customers, who were also visibly impressed by the display, make comments like, “This is unbelievable.” “I can’t believe how great these are.” “What an amazing idea–who came up with this?” and “So powerful–all these faces…”

Moved by Teale Davies’ portrait of Lynda Bostrom, one young man even said he felt inspired to finish his own piece he’s been struggling with.

I tried so hard not to be, but I was moved to slight, restrained tears. There’s something about seeing all those faces together, a silent crowd, the solidarity of all of them–captured and hanging on a wall… stuck together. I hope we’re all stuck together for a very long time.

Of course the collective talent is also overwhelming. Each piece a testament to natural-born skills and years of practice, refinement, frustration, and dedication. But for me it’s how each artist “saw” the other. Because we never see ourselves the way others do. And this might be the first time one of these people looked at himself or herself with tenderness. It’s the wish we all have for our fellow souls–that they might see their own beauty the way others do.

So I regained my composure and started to put my feelings into single digits that fit into tiny boxes. Alas, it had to be done. Thank goodness for math. It decides things for us when we’re too warm and fuzzy to do it ourselves.

DAY TWO: Thursday, August 2nd. Artist/Sponsor/Judge Party!

Finally, after months and months of work and planning and outright panic + nightmares, the evening Brandy and Denise envisioned had arrived. Brandy was a little nervous beforehand that people wouldn’t show up. Puh-lease! Not only had she and Denise planned an event that no one would want to miss, but also, what better way to get a bunch of artists to show up to something than to promise them their own face would be on display? Hee hee :)

Writers can be vain, too. <sigh>

The opening, hosted once again by the Artful Dodger, was quite lively. Nearly all the artists, judges, and sponsors were there, plus their dates, so the crowd easily exceeded a hundred people. All the artists were super-excited to see how the portraits of themselves turned out and to see how their own work was received. To the sounds of DJ Fayo, people mingled and chatted about their experiences and processes, nibbled on light snacks, sipped beverages, laughed and cast their votes for best portrait for an hour or so. Then Brandy and Denise began their presentation, starting with a list of excuses some of the participants gave her for being late with their work:

Ahem, “My work is late because…
“the economy is bad.”
“it took me several days to remember how to paint again.”
“I have caveman Internet.”
“my piece exploded.”
“my cat seriously won’t leave it alone.”
“… of sparklies.” ???

Then they moved on to Art Lotto Superlatives, like Best Hair, Oh Snap!, Smallest Piece (I was glad, because the smallest piece always goes unnoticed), and Herr-ay!, which you automatically got if you were a Herr. Seems like that one’s rigged, but maybe that’s just me.

Next came the awards. These came from judges’ scores, kid judges’ scores, and votes from the artists themselves. This year’s judges include Suzi Carter, Kai Degner, Martin Rees, Vada Kelly, moi, Sherrie Hurt Gordon, Blake Somers, Paul Somers, Ragan McManus, Aaron Ludwig, Valerie Smith, Abigail Kate Garber, and Andy Conner. Pictured below are the award-winning portraits:

Portrait of Anne E. Hogan by Ben Fraits
Winner: Out of Box-ness
______________________________

Portrait of Ben Fraits by Rhoda Miller
Winner: Seeing Double
_________________________________

Portrait of Teale Davies by Denise Allen
Winner: You Got Skillz (tie)
________________________________

Portrait of Cora Cloud by Bruce Rosenwasser
Winner: Show Stopper
________________________________

Portrait of Raechel Hurd by Chris Whitmore
Winner: You Got Skillz (tie)
Winner: Artists’ Choice Award
_____________________________

Portrait of Denise Allen by Lynda Bostrom
Winner: Kids’ Choice Award, female
Winner: Best MediYUM
______________________________

Portrait of Brandy Somers by Luke Watson
Winner: Kids’ Choice Award, male
*Note: this is not the finished product. Updated photo forthcoming.

Check back this week for more photos of additional portraits!!

DAY THREE: Friday, August 3rd. Public Opening!!

In the blink of an eye, Thursday’s party was over and done and First Friday was at bat. I’d had a frenzied day by the time the kids and I got back to the Dodger, but I was nowhere near as pooped as Denise and Brandy. I don’t think those two girls had yet sighed a single molecule of relief or satisfaction. To make matters slightly worse, it looked like it was going to rain any second, and they’d gone to great lengths to set up some kids’ activities on the patio. Still, they pressed on, the rain passed, and the people came in droves.

The event welcomed folks of all ages. Kids could draw with sidewalk chalk, blow bubbles, get their faces painted, or join the coloring contest. Brandy and Denise had made special coloring pages of the Art Lotto sponsors and donors–like one of Miranda Lancaster from The Yellow Button, and one of Chris Clark, and one of Brent Levy and Amanda Garber from Rise. But, sorry–and this is not a comment about Amanda’s appearance, we all know she’s gorgeous–on the coloring page, she looked like Moe Doodle. Just sayin’. <cringe>

Inside, scores of curious pedestrians viewed the portraits, commenting on how different they are from each other, how cool all the portraits look hanging together, and the ridiculous amount of talent in that modest space. My daughter strolled through with her notebook (hello, mini-me), taking notes about her favorite portraits. When we got home that night, she said “Mom, I loved that. I felt like a grownup.” My son said, “I feel like I was at college!” (He’s 5.) I asked him what he meant, and he said, “I just feel a whole lot smarter.” Many of the artists were on hand, too, and the public seemed to enjoy seeing the work of forty-three artists–not just one–in one place. Several of the pieces have sold. If you haven’t been in yet to see these works, go now. The portraits will be up for the month of August, but it’s not something you want to put off. Trust me.

One last note: I would like to personally apologize to anyone who got swindled by pirates at the door. Blake decided to be the “door man” for “tips,” and then Bree and Cal crashed his gig. And with their faces painted like pirates, the three of them hung off the railing and “demanded” money (well, Cal was the one who demanded) from anyone entering or exiting, like some kind of Clockwork Orange-esque gang.

They didn’t get much loot. And I promise, if you ever meet my son in a dark alley, just threaten to tickle him and he’ll back off.

Brandy and Denise have created something fantastic that I hope will become a Harrisonburg tradition. They worked extremely hard, but if you ask them, they will tell you they could not have done it without the support of local businesses and patrons. So, Art Lotto would like to extend special thanks to these Sponsors and Donors for providing food, prizes, and yearbooklets, and for being consistent community supporters:

The Artful Dodger, Mint, The Yellow Button, Dietrich Dental, James McHone Antique Jewelry, Estland Design, VBS Mortgage, Tiller Strings, Rocktown Rollers, Lurid Pictures, Family Talk Magazine, Rise, Happy Dogs Unleashed, B & L Glass and Mirror, Midtowne Market, Wonder, Majomi Bags, Larkin Arts, Arts Council of the Valley, Court Square Coffee, DJ Fayo, Doodle Du Jour, Wonder Records, Last Light Photography, Metamurphosis Design and Photography, Herr Jewels, The Lady Jane, Campbell Copy Center, Polished, Inc., Brandy Somers Photography, SuperGr8, and Wine on Water.

See ya next year!!

**NOTE: Some photos by Danielle Campbell, Rachel Herr, and the artists themselves.

basted, roasted, smoked, and sauced: jacktown’s brew-b-que throwdown.

Posted on August 2, 2012 by junebug

The day started ominously. It was rainy that July morning and unusually cool. I remember because it was the morning of Art in the Park with Blake Somers and LEGOs. (By the way, he is still collecting LEGO donations, and he won’t stop until he has enough for his sculpture, so now’s as good a time as any to give him some.) And, we all remember Harrisonburg’s last beer fest back in April… who can forget that downpour and the nature-made slip-n-slide? Would Jacktown’s Brew-B-Que Throwdown suffer the same messy fate?

Thankfully, no. At least, by the time we got there it was warm and sunny and all shades of happy. The event took place in the lot next to Jack Brown’s. For a mere $10 admission, you got a beer (provided by Abita) and a plate of food–pork butt, chicken wings, or pulled chicken. If you wanted more, you could purchase more wooden nickels.

Folks were eating and drinking, playing corn hole, hula hooping, and dancing to a reggae band, Inner Visions. I liked them. They were so positive and smiley.

We ran into lots of folks we know, starting with Jake Melvin, who recently returned from Belize and who’s been a nomad of sorts for quite some time. He’s been to forty-nine state, and when we asked which one he’d not visited, he replied, “The one that’s not attached.” To which Brandy and I simultaneously blurted, “Alaska!”

Turns out it was Hawaii. I always forget about that little guy, all tucked away in the middle of the Pacific.

Then this bizarre “Six Degrees of Brandy and Katie” thing occurred, starting with Shannon Dean, whom we work with. Then we saw former BHS students Katrina Hudy and Daniel Mumbauer. You might know Katrina from Wine on Water where she works as a manager. We did a post about them not long ago. Daniel and I commiserated for a bit about always being remembered as the tall one… “You know, she’s that tall girl…” I get that a lot. Then we ran into Phil Carr, who graduated high school with Brandy. What you might not know is that I was a long-term substitute for Brandy’s twelfth-grade English class. Phil Carr was in that class, too. And when the regular teacher returned from maternity leave, the class presented me with a cake that said, “Get The Hell Out.” It was really touching. And delicious.

there’s sassy Shannon, what with her wedges and her wrist band pushed up! :)

phil and friends.

And then we saw someone who seemed so familiar… he knew Jeremiah Jenkins, whom we also know… and I threatened to refer to him in this post as Nicodemus Schmidt if he didn’t just tell us his name already. Tim. And then when we told him where we work, it all fell into place. Turns out we work with his dad, Jim Peters. Tim was instantly mortified and begged us not to tell his dad that he’d said a couple bad words. Heh heh. School’s back in in a couple of weeks, my friend! :)

we know your dad!

All this socializing was making me hungry, so we gobbled down some wings with blueberry sauce and pulled chicken with buffalo sauce. YUM. All locally sourced and very fresh. And we listened to the band and chatted, and before long it was all over.

Thank you, Aaron and Jeremiah and the Jacktown staff for an evening of succulent food and mellow music, interesting conversations and weird coincidences. Can’t wait to do that again, so plan something soon, will ya? Before it gets cold.

the happiest place on earth no. 21: rocktown beer and music festival.

Posted on May 22, 2012 by junebug

It was a day of music, singing, and dancing; of froth and foam and cheers-ing; of sideways rain and tropical-storm winds gusting; of sunshine and warmth and rainbows shining; of laughter and smiles and happy loving; of food and friends and mud-stained frolicking… it was, quite simply, a perfect day. The most wonderful day of the year. The day of the Rocktown Beer and Music Festival.

From 2:30 til 9pm on April 21st, throngs of music-loving, beer-craving people of all ages, from tiny tots to retirees, college girls and frat boys to yuppies, hippies, parents, and all the rest, assembled at the Turner Pavilion to sample beer from 30 breweries, hear music from Yarn, the No BS! Brass Band, and The War on Drugs, and nibble freshly prepared dishes from the Joshua Wilton House, Jack Brown’s, Dave’s Taverna, Billy Jack’s, Clementine, and Hank’s Barbeque.

Having purchased our tickets ahead of time (the event sold out earlier that week), getting into the festival was a snap and much more efficient than last year (not that last year was inefficient… just sayin’). While we were still in line in front of the municipal building, volunteers came along and checked our IDs, took our tickets, and installed our wristbands.

The gates opened and everyone just walked in, easy-peasy. We received our mugs and programs and although we both wanted to make a bee line to the beer vendors, we decide to lug our stuff to the grass and get set up. We knew the weather forecast; at this point it was sunny and gorgeous, and Brandy wanted to take as many photos as she could before the rain came.

The No BS Brass Band was on first, and although I really didn’t know much about them before the festival, I really really liked them. Especially the number that sounded like something the Ladies Man might sing to a lady friend over a glass of courvoisier. I also enjoyed the cover of Led Zeppelin’s “The Ocean.”

Next up was Yarn, and it was during this performance, if I’m not mistaken, that the rains came. People go absolutely crazy for Yarn. The band is so happy and high energy, people just start moving and spinning around, almost like a flash mob. There they all are, innocently milling around, and at the first note by Yarn, everyone’s in front of the stage boogying down.

We watched as clouds ominously advanced. We were armed with extra clothes, a rain jacket, and two umbrellas. Other things to remember to bring or wear to an all-day festival: chapstick. Sunscreen. A hat. Comfy underpants. Eh. Anyway, when the rain started, we decided (I forget why) to stay in our seats on the lawn. Brandy stuffed her camera under her shirt (the lens hung out the bottom and it was kinda funny looking–hee hee!) and we huddled under umbrellas in our seats. Brandy couldn’t resist sneaking the camera out a few times to take some shots of how ridiculous the rain was. I mean, we were drenched. Wringing wet.

I remember screaming. It was somehow raining upwards, under the umbrellas. And then we finally decided to run under the pavilion with the other 2998 people. It was packed. I remember thinking, “Man, the fire marshal would NOT like this.” Except that we were outside. And it was raining.

Snakes of people slithered through the crowd to reach beer vendors for a refill. This is where trust becomes important. In any situation involving crowds and a small space, I usually wonder how long it’ll be before someone goes psycho and causes some kind of ruckus. But here, in our friendly city, nothing like that occurred. Everyone was patient and happy and kind, and polite–lots of “excuse me”s and “sorry!”s and “woopsie”s, and one girl who kept repeating the word “willow” to us. We tried so hard to understand what she meant so we could help her or answer her.

Then, because we were wet, we were cold. Rachel Jenner and Brandy had to help me figure out how to put on a shirt under my wet shirt, and leggings on under my soaked skirt, without completely disrobing in front of everyone. I never would have accomplished it without them. At any rate, the rain stopped, the music continued, the beer flowed, and we were all warm and fuzzy again before too long. And you know? When there’s a mud puddle nearby, everyone becomes the same age: four and a half. Brandy and I did not slide belly down through the mud ~~puddle~~ pool (although we did let our feet get quite squishy), but we loved watching everyone else get down and dirty. We saw children splashing and dancing in the mud; we witnessed the destruction of many gorgeous sundresses worn by young women who lost their footing; we watched a grandma fall allll the way down, onto her back, and still get up and keep dancing with the grandkids! We loved it! Every single moment, every droplet of mud, every smile and person there… we loved it all. Our city.

By now, The War on Drugs had hit the stage. What a treat they were. They were a great pick-me-up for weary revelers, re-energizing the crowd as the sun went down. Honestly, all three bands were fantastic, and the combination of bands couldn’t have been better. Just before sundown–a rainbow. Can I get a “hallelujah”?!

Later as we walked to the Nile to see Cinnamon Band, we talked about the day–the people, the fun, the spirit, and yes–the beer. What did we like best about the Rocktown Beer and Music Festival? Everything. Everything.

Already looking forward to next year! Stay tuned all week for more photos from the Fest!

city legend gets a different drummer no. 20: bongo restaurant and lounge.

Posted on May 18, 2012 by junebug

Something strange always happens.

Brandy and I were excited to attend the invitation-only pre-grand opening on April 18 of Bongo Restaurant and Lounge on South Main Street in Harrisonburg. We were greeted at the door by a friendly hostess who pointed us in the direction of the bar. Once settled on our stools, we ordered a couple of drinks and started chatting it up. Servers carried trays of appetizers around the busy restaurant while people mingled, laughed, and enjoyed themselves. It was a very comfortable atmosphere.

I turned to grab a quesadilla from one server’s tray when I heard her say, “Ms. Mitchell! I haven’t seen you in years!” It was Jordan, a former student of mine from way back when. I was instantly reminded of the time she helped me break up a fight between two kids at my school years ago…. Scratch that, she didn’t help me—she did it single-handedly while I stood there helplessly screaming, “Ladies!” at the two girls rolling around on the floor outside my classroom. It was a strange scene—the two girls were engaged in an all-out brawl complete with eye gouging and hair pulling… in total silence. It was like two mimes fighting. I asked a male student nearby to help me break it up and he just smiled and said, “No way.” Heh heh. And just when I was going to push the red oh-dear-Lord-someone-get-down-here-and-help-me button on the wall, Jordan sailed in (in my memory, she’s glowing and moving in slow motion) and ripped them off of each other. When I got back from walking the two girls up to the office, I noticed clumps of hair all over the floor. Ick. After that school year, I didn’t see Jordan again until this night. Small world.

Originally Lloyd’s Steakhouse (and same owners), Bongo serves traditional American classics and Latin American food. To guarantee a successful reinvention of the establishment, they hired celebrity chef Ricardo Cardona to shape the menu and train the staff. Hailing from New York City where he serves as head chef to the New York Yankees and owns four Manhattan restaurants, Cardona brings twenty-five years of experience and skill to our friendly city. He even stars in the TV show Mission Menu, and Brandy and I got to interview him!!

But first we settled in at the bar to sample the goods. The all-girl bar staff offered three specialty drinks—a margarita, Bongo Punch, and sangria—as well as a few varieties of beer and wine. As this was their preliminary opening, they had a limited menu, but now their menu (they serve lunch and dinner) is extensive and they have a full bar. For their complete menu, visit the Bongo web site. We nibbled on all sorts of lovelies prepared by Chef Cardona, including chicken quesadillas with guacamole and sour cream; chicken and beef empanadas (what happy, puffy triangles!); the Bongo burger; meat on a stick with barbeque sauce; and chicken skewers, with which I managed to stab my tonsil. By the end of our binge we had quite a collection of sharp, pointy sticks, but before Brandy could get a photo, our conscientious bartender scooped ‘em all up.

Before long we were invited into the kitchen to meet Chef Cardona. We didn’t want to bring all our purses and raincoats and such into the kitchen, so we left our seats at the bar and asked a group of strangers to watch our stuff. Eh. It is the Friendly City, after all.

We introduced ourselves. “I do the photos!” Brandy announced. “I do the writing!” I added. And Chef Cardona replied, “I do the cooking… and the yelling!” He was a bit busy, so Brandy took a few photos and we got out of his hair.
A bit later he was able to sit down with us in a separate room, the lounge. The lounge is a really large room with an urban, swanky feel. A long
bar runs along the front half of the room with tons of seating in an adjacent dining area; the back half of the room is a spacious dance floor and a DJ booth. They host dance parties on Thursday and Friday nights—Thursday nights are for college students only—and Latin dancing on Saturday nights.

We were so excited to sit down with Chef Cardona, although he had just a few minutes before he had to get back to the kitchen. He explained to us that his role at Bongo is that of consultant. He lives in New York, where, as mentioned earlier, he owns several restaurants but also consults with other restaurants in hopes of improving them, which is the premise for his upcoming show, Mission Menu. The show’s five cast members, including Cardona, find restaurants in need of help and overhaul their menus to bring in new life and flavor. Cardona has done this for Bongo, too. He consults with the Bongo staff on a bi-weekly basis to help them consistently provide delicious and interesting food and build a strong customer base.
Since he’s spent so much time in the Burg, we had to ask him… “What’s your favorite restaurant here?” (Other than Bongo, of course.) He hedged a bit, stating that we have many, many wonderful restaurants (yay, Burg!!!), but his favorite is Clementine, with Beyond getting “high marks,” too. Ya can’t argue with that, can ya, Praserth?
So after lots of delicious food and a fun chat with the chef, it was time for us to call it a night. Thanks, Bongo, for the lovely evening. Visit them soon at 2455 South Main next to Kline’s Dairy Bar, open Tuesday through Thursday til 9pm, and Friday through Sunday til 2am.

family outing no. 15: kopecky family band.

Posted on April 23, 2012 by junebug

Remember years ago before Clementine existed (wait–there was life before Clementine??), when it was Main Street Bar and Grill? I saw Dokken there. Yes–Dokken. And Don Dokken wore a white feather boa and it was AWESOME. It was a comeback tour, and there were only two original band members, but man, it took me back. I bet you didn’t peg me for a metal fan, huh?

Well, this might blow your mind, but I think I liked Kopecky Family Band‘s performance at Clementine last month ever better. I’d seen them a few other times–twice at Clementine (yep)–the first time I was actually there to see Dear Wolfgang perform because a friend of mine was in that band; KFB took the stage after them. I loved it. Brandy was with me the next time–one winter night more than a year ago. Just before this most recent show, I’d seen them at a bar called PJ Kelly’s. Since that first show, they’ve played larger and larger venues, including Bonnaroo, the Dave Matthews Caravan, SXSW, and the CMJ Music Marathon, and they’ve even toured with bands like Givers and Gomez. And this year? LOLLAPALOOZA! What?! So it’s super-nice of them to visit little ol’ Harrisonburg. I think they like us.

The group is made of six self-proclaimed choir- and band-geeks: Kelsey, Gabe, Markus, Corey, Steven, and David. On this night, Brandy and I scored a prime photo location at the bar and ordered a Paulaner and a Ranger IPA. The band opened with a song from their soon-to-be-released fourth album (eeeeeeeek!!), then followed with a few familiar ones. There are a couple main reasons we love this band so much. One, they are all uber-talented. I think they’re better live than recorded because a track on a CD just can’t contain the sound and the energy they produce on stage. They each play like a zillion instruments. Well, I counted fourteen instruments, to be exact. Six people ÷ fourteen instruments = ridiculous skill. For example, Gabe sings, plays guitar, and plays trombone AT THE SAME TIME. Corey, too. At one point I think Kelsey was singing and playing the keyboards (or maybe the accordion), a tambourine, and a drum SIMULTANEOUSLY. And they pick ‘em up and set ‘em down like it’s nothing. Markus will be one moment sitting there regally playing his cello, then suddenly throw the bow down, jump up on a chair, and start beating the mess out of a tambourine.

A tambourine has never looked so manly. Must be the tattoo.

Their sound is rich and crisp, and layered and loud… some songs, like “Embraces” and “Disaster” (by the way, I swear I hear a little early Radiohead influence in there) start slowly and build to an emotional, perfectly layered and harmonious, yet raw, finale. Others, like “Little Baby Sister” are just sweet the whole way through.

If you’d like to see/hear a little snippet, here are a couple links to some new songs, “Angry Eyes” and “My Way.”

It’s crowded on the stage with all those people and equipment. There were a few close calls with Markus’ tambourine and Kelsey’s head. But, and this is reason number 2, they’re so fun to watch. All that instrument switching calls for a lot of movement on stage–crawling, crouching, kneeling, wedging, sneaking, scooting… it’s really a sight to see if you ever get the chance. While we’re at it, why not check out their tour dates, right here?

One last note, in addition to designing the album artwork and posters for the band, Kelsey’s also involved in another project called Feather and Belle, in which she collaborates with her friend Laura on their debut album, Pockets Run Deep. They played at the Sundance Film Festival earlier this year. This got us to thinking, and Brandy suggested having a “all-girls band” night featuring as many female bands as possible. Wouldn’t that be fun?? Give us your feedback and let’s get that ball rollin’!

Thanks to Clementine and Kopecky Family Band for another fun evening. Can’t wait to see you all again!

terminally harrisonburg no. 11: union station.

Posted on March 27, 2012 by junebug

Katie and Jen

You know how it is when winter starts to lift. You’ve finally taken down the Christmas decorations, just in time for St. Patty’s day; daylight streams into your house at a different slant and intensity; your kids have been bickering for weeks, having been cooped up with each other since October; and you’re going crazy. That’s how it was a couple of weeks ago for Brandy, Jen, Danielle, and me. When I drove away from the sitter’s house on that chilly but bright afternoon, I breathed a sigh of relief that stretched across the entire city. An evening with the girls–finally! Even if only til 7pm. Even better, it happened to be Harrisonburg’s Taste of Downtown week. This glorious event in Harrisonburg provides an opportunity to try local cuisine–lunch and/or dinner–for seven days in a row and snag some really good deals. Right now, while you’re thinking about it and before you read any further, mark your calendar for August 12 – 18–the next Taste of Downtown week.

We decided on Union Station. They were offering a specialty burger (a different one each night of the week) served on a frisbee plus four 4-ounce draft beers, all for $12. $12!!! (They offer this special every Monday, by the way, but I can’t guarantee which burger they’ll feature.) The specialty burger this night had Girls’ Night Out written all over it: a patty topped with spinach, feta, and tomato. And we got to choose which four beers we sampled. That evening they offered Stella Artois, Dogfish IPA, Hoegaarden, Weeping Radish, Jefferson Reserve, Brooklyn Lager, and Legend Lager.
The beers were served on cute wooden paddles, which took me back to my elementary school days. Ah, public school in South Carolina. My second grade teacher–yes, YOU, Mrs. Ross–paddled me one day for sharpening my pencil without asking permission. In my defense, it was my FIRST DAY of school in South Carolina, having recently moved from New Jersey, and I didn’t know the pencil sharpening policies. Nor had I ever seen a paddle in my life. You can imagine my surprise when she came up behind me and hit me with that thing–I scraped my forehead on the pencil sharpener, screamed “STOP KILLING ME!” and ran like some kind of wild animal up and down the hall, just trying to get OUT OF THAT CRAZY PLACE. My dad had to pick me up early… it was a mess. Years later, Mrs. Ross moved into my neighborhood. I bet there’s STILL toilet paper hanging from her trees. Nevertheless, I went back to school the day after that fiasco, and here I am today. Ta-da! Anyway, that memory faded as the beer glasses emptied and our conversation turned to other topics. Girl topics. Like that show The Biggest Loser. How much Jillian Michaels scares us, how no one liked that one blonde trainer (Kim Lyons), and how Bob is just awesome.
At this point my memory gets blurry and my notes sparse… apparently I said a few embarrassing things you won’t read here. That’s the advantage of being the writer, see? When I say something stupid, it doesn’t get recorded. I vaguely remember Brandy saying something like, “I wish I was writin’ this crap!” Sorry. Heh heh! But when I got home, I found spinach in my teeth. Ah, karma.

Then “Landslide” by Fleetwood Mac came on, and I thought of my dad, and then there were some tears. And Jen nearly broke her glass. Finally Cassie Baker–owner of Union Station–came over and organized our conversation.

Katie, Danielle, Jen, and Cassie
(Brandy's behind the lens)

When Cassie bought the property, she spent some time researching its history and wanted to do all she could to preserve that history for her clientele. She certainly succeeded there. Not only is the building beautifully renovated with many architectural details of the 1930s and 40s, but the servers at the restaurant provide brief lessons about certain historical landmarks around the city. Union Station was the name of a train depot built by B&O in 1911. It was actually located where the jail now stands. The Wetsel Seed Company purchased the property in 1944 and retained ownership of it until eminent domain rendered it city property in 1991. If you’ve not been there, it’s truly a beautiful restaurant, with a large dining area, an ample bar, a cute backroom, and a new banquet room that can seat 65.

dining room

We couldn’t leave without asking about the big math error in that back room.

1991 - 1911 does not = 89.

Cassie told us it was just a joke left by the painters, long ago.

It was nearing seven o’clock and we all had to get back to our real lives. We were so silly that evening we knew we had tons of ridiculous photos to share with you all. That reminded us of the photo of Brandy and me at Beyond in which Brandy thinks she looks like a man (puh-lease!), and I feel I have too much flesh between my sternum and my chin. What is it with my excessive neck-y-ness?? Ugh! Jen sternly told me, “Oh, Katie, that’s just your throat!” Well, that doesn’t make it any better, friend. So, thanks for reading and not looking (click here and scroll all the way down). And for the rest of this week, we’ll feature more photos we wish didn’t exist.

Union Station is located on the corner of Liberty and Market Street (Rt. 33) in downtown Harrisonburg. See you there soon!

harrisonburg outing no. 2: the little grill

Posted on February 19, 2012 by junebug

On the way to the Little Grill Collective (a Harrisonburg original and LEGEND) with Brandy and my kids, a discussion occurred about superheroes. I’m sure Cal started it because he’s absolutely obsessed with taking over the universe. The super power he would most want to have is to shoot “fire lasers” out of his eyes. Bree wants the power of invisibility; Brandy’s son, Blake wishes he could see a thought bubble over people’s heads so he can literally read their minds. How cool would THAT be? And would the bubbles make that sound like on VH1′s Pop-Up Video? Even better. Brandy touts time travel as her superpower of choice (and to be honest, that’s not a bad idea for me, either). I’ve already named her Brandybot because of her ability to take awesome photos of herself using her Gumby/Elastigirl/bionic arm.

Anyway, to the Grill we went, camera and notebook in tow. MexiNite. Oh, baby. Two-dollar Dos Equis and all-you-can-eat authentic Mexican food, prepared with authentically fresh ingredients, by deliciously authentic people.

We were a bit early–Mexi nite doesn’t actually start til 5pm. We were greeted by two employees prepping the food we’d be privileged to soon devour; one other occupied table; and Dr. Dog on the stereo. You know, it’s good it was not crowded when we arrived. Brandy was able to move around and photograph things without awkwardly dangling her strap in someone’s face, and Cal was full of himself and a bit annoying. I mean “enthusiastic.” No matter; by our second beer, the place was slammed.

Our waitress was Camille, and I had what I thought was a senior moment/deja vu because I could have sworn she worked somewhere else and NOT at the Grill. I checked my surroundings: bike, Gonzo, Yoda, Trivial Pursuit cards… yes, this is the Grill.

Turns out she also works at Jack Brown’s and USED to work at Clementine. Of course! She’s served me many a beer there. Funny how you only recognize people in their “original environments.” Anyhoo, in talking with Camille, we learned that not only is she working two jobs, but she’s also involved in a documentary about the Maasai culture and the change it’s undergoing. You can find information about it here. If you like what you see, you can attend the fundraiser Camille’s organizing to raise money for farming initiatives in Kenya, being held at the Blue Nile in March. Talk about super powers—someone give this woman a cape.

It was nice chatting with Camille, and her service was great. The food, as always, was excellent. My favorite is the potato roll-up. But honestly, any food that delivers sour cream to my mouth is a favorite.

I could go on and on about why I love the Little Grill so much. I’ve been going there since I moved here in 1993 and it’s one of my favorite places in the entire world. Just being in there makes me grateful to have something so unique and humbly special in my town. So here are just a few reasons why we love the Grill.

1. Sunday brunch. ‘Nuff said. There are no words; just go and try it. It’s religious.

2. The people who work there are just cool. As Brandy put it, “this place is full of slashers.” Take Camille. She works at the Grill/Jack Browns/Kenya. Ashley Hunter, who was also there tonight: LGC employee/fantastic singer. Chris Howdyshell, whose face was notably absent the day we were there: LGC employee/musician/Open Mic host/happy guy. And the list goes on. And they’re all worker/owners, too, which is why the food and the service is always perfect.

3. They are socially conscious. From the food quality to the shirts they sell, the Grill cares about the planet, the local economy, and you. They buy as much locally-produced food as they possibly can, and organic/cruelty free to boot. They make everything from scratch so you know what you’re eating is wholesome and nutritious. They buy fair trade items so you know your purchase is not exploiting someone somewhere. Many of the shirts they sell are actually re-purposed—they buy shirts at thrift stores, then screen print the LGC design on them.

They operate a soup kitchen and hold lots of community events at Our Community Place, which opened a few years ago (BTW, I tried to link to their website, but it doesn’t appear to be working). They’ve just been a peace-loving, forward-thinking part of our community for a very long time and I can’t say enough about them. Go there. You’ll feel it when you walk in.

4. They promote the goings-on in Harrisonburg. Whether it’s an art show, a local band, a benefit, a museum exhibit, a film festival… you can find it all on their giant bulletin board. They are truly community-minded, and most of the folks who work there are also heavily involved in these community events themselves.

5. There’s so much to do in that teeny, tiny place. While we were there, we (obviously) ate a great meal and had lots of laughs, but I also played Crazy Eights with my kids (Cal kicked our butts pretty soundly).

Brandy and I looked through the Muppets lunchbox stuffed with random notes people have left over the years. Bree and Cal played with the big bucket of Potato Heads. You can also enjoy trivia, look through old photo albums, and write in the “Book of Alternative Commandments,” or whatever it’s called—it was missing tonight when we were there. Has anyone seen it??

And…
6.The Elvis picture. It speaks for itself. I won’t even try.

Obviously, you HAVE to go to the Little Grill as soon as humanly possible. It’s on North Main St., north of Chanello’s where Main and Liberty meet, and just past the (garish) NAPA Auto-Parts store. Park on the street. Sunday brunch starts at nine, but you better get there at 8:30 if you want to make the first seating. Don’t worry; you’ll have great conversations with other Harrisonburgonians while you wait. Just wear your sidewalk shoes. I promise you’ll feel good when you come out of there.

i love my burg.

happiness is harrisonburg shaped.

Tag Archives: food

brewed awakening: l&s diner.

be there and be square: the corner.

winter thaw: el charro.

free spirits: rocktown wine and dine festival.

music lessons: chris howdyshell and superfriends and their ground-breaking rock-n-rollishness at clementine cafe.

thanks a brunch: taste of downtown at clementine.

face value: art lotto 2012.

basted, roasted, smoked, and sauced: jacktown’s brew-b-que throwdown.

the happiest place on earth no. 21: rocktown beer and music festival.

city legend gets a different drummer no. 20: bongo restaurant and lounge.

family outing no. 15: kopecky family band.

terminally harrisonburg no. 11: union station.

harrisonburg outing no. 2: the little grill

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this:

Share this:

Like this: